
Yesterday we celebrated Ernie’s 84th birthday. I ordered Chinese delivered. For starters, we had egg rolls into which I had put birthday candles. With the egg rolls, we had Maker’s Mark premium bourbon, one of his (and my) favorite drinks. We’ve had this bottle for more years than I can remember. It’s very expensive and drunk only on very special occasions.

As you can see, my egg roll also had a candle stuck into it. Of course, Ernie blew out both of them.
With dinner we had a split of champagne.

and quiet piano jazz by Bill Evans.
And here are the flowers I had delivered to him.

Alstroemeria, aka Peruvian lilies, shipped from the field in South America.
A lovely little party to celebrate another milestone–84 years.

Happy birthday Ernie!
Lovely – all of it!
Here’s to next year
Happy Birthday, Ernie!! I love Bill Evans:-)
Astromeria were one of my mother’s favorites. I’m going to have to try the candle in the eggroll trick — you sure know how to celebrate!
Please wish Ernie a Happy Belated Birthday from me!
Happy Birthday, Ernie!
you had Freixenet, so i feel i was hanging out with you on your celebration
happy birthday Ernie!!
neki desu
LOVE MY DAD!!
He can’t possibly be 84 (and sure doesn’t look it)……He’s only 22 years older than me and I’m only 39 (HA!!)
I an so glad you have such a great celebration!!!!
Love you both!
Patti